Application submitted

Head Chef

  • Negotiable Salary Plus Profit Share Depending On Experience
  • Westgate-on-Sea, Thanet, Kent
  • The Swan by the Beach Ltd
View job

We seek an experienced and creative Head Chef to deliver dining excellence and motivate a small team in our increasingly busy pub, restaurant and function suite. If you are looking for a new challenge where you can demonstrate your culinary skills and provide exciting and innovative menu choices as well as cater for events such as weddings and parties then we want to talk to you. You will need...

Application submitted

Sous Chef

  • £25K
  • Kings Hill, Kent
  • Kings Hill Golf Ltd
View job

Role: Kings Hill GC are looking for a Sous Chef to work on a permanent basis. This Sous Chef role will be based within the kitchen at the club that currently has a team of three chefs working in it which you will be required to run in the Head Chef's absence. Requirements: A Sous Chef who has been working in high quality, fresh food kitchens where you were cooking in a busy environment is essential...

Application submitted

Regular Breakfast Shift Role

  • £10 To £15 Per Hour
  • Blue Arrow
View job

Ongoing breakfast shifts available with full time hours. Shifts from 4am or 5am over 7 days in large scale busy kitchen. Please contact Damian if you are looking for a job that offers early starts and early finishes with plenty of hours available. If you feel you are the right fit the role then please contact Damian on 01622 662 144 or [email protected] [1] Links: ------ [1]...

Application submitted

Chef, front of house, kp

  • Negotiable Based On Age And Experience
  • Whitstable, Kent
  • Dirties
View job

We have been open nine months,and due to our increasing popularity, and the busy summer season, we are looking to recruit in all areas of our restaurant and bar . We require a second chef , with experience,or enthusiasm to learn on the job. Front of house/ waiting / bar staff and a hard working kp. Training will be given in all departments.

Application submitted

Chef - Sous Chef

  • Doe
  • Broadstairs, Kent
  • Artemis Recruitment Consultants Ltd
View job

Sous Chef – Thanet - £Competitive plus benefits Our Client is a well-known leading leisure operator, with successful restaurants, hotels and pubs within the Thanet area. They are currently looking for a Sous Chef to join one of their restaurants, which serve a variety of British and Mediterranean Classics. Duties will include: • To ensure all dishes are being prepared to the correct recipes...

Application submitted

Experienced Chef

  • £28-30,000 Per Annum
  • Borough Green, Tonbridge and Malling, Kent
  • Goddard's Pies Limited
View job

Job Information We are looking to recruit an experienced, hardworking and reliable chef for our modern pie making factory in Borough Green, Kent. Goddard's Pies is a family run business and you will be at the heart of our food production. Work life balance... A rare situation for chefs! You will work a 50 hour day shift Monday to Friday only. It is unusual for us to operate over the weekend. As...

Application submitted

Chef

  • £19-22,500 Depending On Experience
  • Margate, Kent
  • Recruitment Solutions Folkestone Ltd
View job

We are currently recruiting for a skilled Chef for our client, based in Margate. Work for a fast-growing organisation who are a warm and welcoming organisation. The role will see you carrying out any activities necessary for the procurement, preparation, distribution and service of food and beverages to patients, visitors, staff and special functions as required. As a Level 2 NVQ Chef, you will...

Application submitted

Kitchen Porter

  • £8.50 To £8.5 Per Hour
  • Rye, Sussex
  • Blue Arrow
View job

Our client is looking for a Kitchen Porter to work in their 15th century style pub located in the heart of Rye. Rated in the Times ``Britain`s 25 best places to eat on the weekend`` Our client is one of the most loved and most popular pubs within the Rye area, with a mixture of customers from regulars to walkers, writers, Farmers and travellers they uphold a fantastic reputation within the community....

Application submitted

Restaurant Manager

  • Competitive
  • Canterbury, Kent
  • The Skinny Kitchen
View job

You are probably browsing through 100’s of job ads trying to find one that is going to give you that next step on the ladder, a good package, lots of career prospects and make you feel like your part of something? Seems like a big ask? It’s not, stop scrolling and take a look at this…. The Skinny Kitchen are one of the hottest up and coming casual dining brands in Europe. Originating in Ibiza...

Application submitted

Food Production Operative

  • 7 Per Hour
  • Gill's Green, Tunbridge Wells, Kent
  • Go Resource Group
View job

Food Production Operatives / Wash Up / Packing / Labelling Location: Cranbrook Kent Start Date : As Soon As Possible Duration: Ongoing Morning, Afternoon & Night Shift available. What will you be doing: Depending on your shift and role, you will either be in the production line making various desserts, or you will be on th packing line packing them. You...

Application submitted

Head Chef

  • Negotiable
  • Bredgar, Swale, Kent
  • The Sun Inn , The Street, Bredgar, Sittingbourne, Kent
View job

We are looking for a creative, passionate and committed Head Chef to lead and teach our kitchen team within our increasingly busy pub / restaurant. We are an independent, family run business, serving home -made, fresh and innovative food. Main duties will involve: Menu Development and execution including the creation of exciting and innovative weekly specials Delivery of high standards of preparation,...

Application submitted

Experienced Sous Chef

  • 12 Per Hour Salary Dependant On Location, Events..
  • Gravesend, Kent
  • Go Resource Group
View job

Go Events Management are Talent Searching for experienced Sous Chef to work in the Medway area, at various venues. You will need the following experience: Sous-chef whom is second in command in a kitchen; Required to assist with prep (Buffet Food) for various events including wedding, Corporate hospitality. You will be confident to work alone, and clear down once Kitchen closed. You...

Application submitted

Kitchen Porter

  • £8.21 To £10.26 Per Hour
  • Maidstone, Kent
  • Blue Arrow
View job

Blue Arrow are looking for temporary candidates with kitchen porter experience based in and around the Maidstone area. As this is a temporary role this will enable you to work in a variety of different environments such as hotels, restaurants, cafes and events.  The work can be flexible around you so whether you are looking for 5 days a week or just the 1 day we have shifts that work around you....

Application submitted

Kitchen Assistant

  • £17,264 Per Annum
  • Canterbury, Kent
  • cats canterbury
View job

CATS Canterbury is an independent international college catering for approximately 500 students from age 14 upwards and staff, three times a day, seven days a week. We’re part of Cambridge Education Group, and we benefit from being part of a forward looking organisation with a strong educational vision. You should be comfortable working in a multi-cultural environment and working amongst young people....

Application submitted

Sous Chef

  • Salary: £24,000 – £26,000 Per Annum Doe
  • Shepway, Kent
  • Howletts Wild Animal Park & Port Lympne Reserve
View job

Sous Chef Salary: £24,000 – £26,000 per annum DOE Plus, annual discretionary bonus Port Lympne Hotel & Reserve, in conjunction with the Aspinall Foundation, is a charity-based organisation committed to protecting rare and endangered animals from extinction through captive breeding and reintroduction programmes. The parks are home to one of the world’s most prized wild animal collections and are...

Application submitted

Head Chef

  • £28,000-£33,000 Doe
  • Maidstone, Kent
  • The Walnut Tree
View job

We are looking for a hardworking and passionate Head Chef to lead and teach our kitchen team within an exciting pub brand. We are an independent, family run business, serving freshly made, delicious food. Main duties will involve: Creating new and exciting dishes for our weekly specials Ensuring highest levels of guest satisfaction through the quality of the food Developing the menu and adhering...

Application submitted

Sous Chef

  • £21,000
  • Maidstone, Kent
  • The Walnut Tree
View job

We are looking for a hardworking and passionate sous chef to join our team within an exciting pub brand. This role is a great opportunity for the right candidate to develop their skills within an expanding company, whilst working alongside a dynamic team. Main duties will involve: Supporting the head chef in the daily running of the kitchen Ensuring highest levels of guest satisfaction through...

Application submitted

General Assistant - Tunbridge Wells

  • £8.21 - £8.50 Per Hour
  • Langton Green, Tunbridge Wells, Kent
  • Twentysix Recruitment
View job

Are you a catering assistant? Are you looking for extra hours or even long-term work? Then this may be the Catering Assistant role you need. We are working alongside some clients in the Tunbridge Wells area in the search for Catering Assistants for a number of sites throughout the area. The working hours vary between 7am-5pm but generally are 4-6 hour shifts on average. The work fits around...

Application submitted

Sous Chef

  • £22000 To £26000 Per Annum
  • Rye, Sussex
  • Blue Arrow
View job

Are you looking to progress your career as a chef? Are you looking to flaunt your skills in a kitchen that promotes creativity? Our client is a high end pub and grill situated on the beach edge of Rye. They specialise in modern British and European food using local and fresh ingredients bringing the fresh produce of Rye to the customer. As Sous Chef you will be able to work at fast pace and deliver...

Application submitted

Catering Assistant/Kitchen Porter

  • Up To £8.21 Per Hour
  • Dartford, Kent
  • HR GO Recruitment
View job

Fantastic opportunity to work for a national contract catering company located on the outskirts of Dartford. This position will initially be on a temporary basis but may lead to further opportunities. The hours of work will be 7.00am to 3.30pm Monday to Friday. My client is looking for someone who has previous commercial catering experience and is reliable, hard-working, a team player and punctual....