Chef Band 3
  £10.50 - £15.75 per hour + Set rota, Enhanced weekends, Ongoing work
  Queenborough, Kent
  contract,full-time

This Job Has Expired! This advert has now been deleted by the advertiser, the details below are for information only.


We are currently seeking an all-round Chef to work on an ongoing contract in the Swale/Sheppey area

The role as Chef will include working in a secured environment and will also involve undergoing a security clearance (This will be conducted by Twentysix Recruitment on registration)

In terms of skill set, the role is the equivalent to a Chef de Partie. As the right candidate you will possess experience catering for large numbers in a commercial catering environment and work in a timely manner to designated meal times. You will part of a larger team, so communication and teamwork are essential. Some low-level supervisory duties will also form part of this role.

Responsibilities, Activities, & Duties

The job holder will be required to carry out the following responsibilities, activities and duties:

* Work with residents in the kitchens, supporting them to work in a safe and efficient manner, making sure that security is maintained
* Prepare and cook food, ensuring effective use of ingredients to reduce waste, providing catering for specialist diets on the grounds of religious beliefs and medical issues
* Prepare food order and other catering goods as required, for authorisation by managers; check in any deliveries for the kitchen and ensure stock rotation
* Co-ordinate resources, including food, ingredients and staff/resident workforce to deliver the day to day catering requirements of the establishment
* Serve food in the kitchen or hotplate areas; visit residential areas to check hygiene standards and food servery activity as required.
* Undertake food trolley delivery and collection, which may involve the use of a delivery vehicle
* Contribute to the review of catering practice in the kitchens consistency across the unit in the application of policies and procedures that affect prisoners and staff
* Ensure residents comply with relevant Health and Safety policies when carrying out duties within the kitchen
* Participate in the selection process of prisoners for kitchen duties
* Completes regime monitoring information and update residents training records

In return for the above you can expect a regular shift pattern with no split shifts, competitive basic pay rate, enhanced rates for weekends that fall within your shift pattern, regular work and the chance to experience working in a different environment.
The successful Chef will work between 35 and 45 hours per week on a 4 week, fixed rota.

This role will commence on a temporary contract basis and, for the right candidate, has the scope to become a permanent opportunity.

Own Transport is essential as the site is not accessible on foot or public transport

TwentySix is an independently owned Catering & Hospitality specialist recruitment consultancy. With extensive experience in all areas of this ever-changing sector, we approach our clients and candidates needs from a highly knowledgeable viewpoint with a thorough understanding of the current marketplace.


Advertiser: Agency

Reference: J274

Posted on: 2017-06-23 17:56:03

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Queenborough, Kent

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Chef Band 3
  £10.50 - £15.75 per hour + Set rota, Enhanced weekends, Ongoing work
  Queenborough, Kent
  contract,full-time

This Job Has Expired! This advert has now been deleted by the advertiser, the details below are for information only.


We are currently seeking an all-round Chef to work on an ongoing contract in the Swale/Sheppey area

The role as Chef will include working in a secured environment and will also involve undergoing a security clearance (This will be conducted by Twentysix Recruitment on registration)

In terms of skill set, the role is the equivalent to a Chef de Partie. As the right candidate you will possess experience catering for large numbers in a commercial catering environment and work in a timely manner to designated meal times. You will part of a larger team, so communication and teamwork are essential. Some low-level supervisory duties will also form part of this role.

Responsibilities, Activities, & Duties

The job holder will be required to carry out the following responsibilities, activities and duties:

* Work with residents in the kitchens, supporting them to work in a safe and efficient manner, making sure that security is maintained
* Prepare and cook food, ensuring effective use of ingredients to reduce waste, providing catering for specialist diets on the grounds of religious beliefs and medical issues
* Prepare food order and other catering goods as required, for authorisation by managers; check in any deliveries for the kitchen and ensure stock rotation
* Co-ordinate resources, including food, ingredients and staff/resident workforce to deliver the day to day catering requirements of the establishment
* Serve food in the kitchen or hotplate areas; visit residential areas to check hygiene standards and food servery activity as required.
* Undertake food trolley delivery and collection, which may involve the use of a delivery vehicle
* Contribute to the review of catering practice in the kitchens consistency across the unit in the application of policies and procedures that affect prisoners and staff
* Ensure residents comply with relevant Health and Safety policies when carrying out duties within the kitchen
* Participate in the selection process of prisoners for kitchen duties
* Completes regime monitoring information and update residents training records

In return for the above you can expect a regular shift pattern with no split shifts, competitive basic pay rate, enhanced rates for weekends that fall within your shift pattern, regular work and the chance to experience working in a different environment.
The successful Chef will work between 35 and 45 hours per week on a 4 week, fixed rota.

This role will commence on a temporary contract basis and, for the right candidate, has the scope to become a permanent opportunity.

Own Transport is essential as the site is not accessible on foot or public transport

TwentySix is an independently owned Catering & Hospitality specialist recruitment consultancy. With extensive experience in all areas of this ever-changing sector, we approach our clients and candidates needs from a highly knowledgeable viewpoint with a thorough understanding of the current marketplace.


Advertiser: Agency

Reference: J274

Posted on: 2017-06-23 17:56:03

I want to receive the latest job alerts for:

jobs in Queenborough, Kent

By creating a job alert, you agree to our Terms . You can change your consent settings at any time by unsubscribing or as detailed in our terms.

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